​​Strawberry Cheesecake Overnight Oats

Author:
Jazz LeafFebruary 13, 2025
Jump to Recipe

You can never have too many recipes for overnight oats to keep breakfast time interesting. These Strawberry Cheesecake Overnight Oats are another great variation to add into your rotation. Our FlavCity Berries and Cream Protein Smoothie, combined with Greek yogurt, not only makes the oats delicious, but super high in protein, too! Plus, they last up to five days in the refrigerator, making them perfect for your next meal prep day! Makes 4-5 Servings

A glass bowl of creamy overnight oats topped with diced fresh strawberries and chocolate pieces, placed on a red textured cloth. A bag of protein powder and additional toppings are visible in the background.

For this recipe you can use

​​Strawberry Cheesecake Overnight Oats

or
categoryBreakfast
prep time5 minutes
chill time240 minutes
Servings:
4
servings

Ingredients

Cheesecake Filling
Cheesecake Filling
Directions
  • In a large mixing bowl, combine oats, chia seeds, FlavCity Protein Smoothie, coconut milk, Greek yogurt, vanilla extract, and water. Stir well until everything is fully incorporated.
  • Divide the mixture evenly into 4 jars.
  • Cover and refrigerate overnight (or at least 4 hours) to let the oats soften and absorb the flavors.
  • When ready to eat, top with fresh strawberries and crumbled chocolate graham crackers. Enjoy it cold straight from the fridge!

Recipe notes:

  • If using FlavCity plant-based protein be sure to double the amount to 4 scoops.
  • If the oats seem too thick in the morning, stir in a splash of milk or water to loosen them up.
  • The crumbled graham crackers stay nice and crispy when added right before eating the oats. 
  • Option: Stir in strawberry jam or a little softened cream cheese for added richness.